One-pot Soya Biryani
One-pot Soya Biryani

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, one-pot soya biryani. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Its good lunchbox option for both kids and adults. Today I am going to share with you Soyabean and Palak Biryani which is simple to make but has a great taste. Soyabean is a great Source of.

One-pot Soya Biryani is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. One-pot Soya Biryani is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook one-pot soya biryani using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make One-pot Soya Biryani:
  1. Take 1 cup basmati rice(soaked for 30 minutes)
  2. Make ready 1/2 cup soya nuggets(soaked in water and squeezed)
  3. Get 1 potato
  4. Get 1 tsp red chilli powder
  5. Prepare 1 tsp turmeric powder
  6. Get 1 tbsp coriander powder
  7. Prepare 1 tsp fennel powder
  8. Get 1 tsp garam masala powder
  9. Prepare 1/2 cup thick curd
  10. Make ready Whole garam masala:
  11. Prepare 4 pepper corns
  12. Make ready 1 bay leaves
  13. Get 1 "cinnamon
  14. Prepare 1 tsp cumin seeds
  15. Prepare 2 green cardemoms
  16. Get 1 tbsp salt
  17. Make ready 2 tbsp ghee

Serve it plain or with raita. One pot spiced south indian style delicious tomato biryani. Makes for a good tiffin box lunch. Unlike the regular Veg dum biryani, this tomato biryani recipe is not layered and dum cooked. the entire recipe is made in a thick-bottomed pot or pan.

Steps to make One-pot Soya Biryani:
  1. Heat ghee in a pressure cooker,add whole garam masala and add potato cubes.Fry on low flame for 2 minutes
  2. Mix all powdered spices to the curd and soya nuggets also.
  3. Now potatoes are fried,add curd-nugget mixture.Cook for 2 minutes.Now ghee is seems to be separated.
  4. Add soaked basmati rice,stir.Add salt and 1.5cups water.Cover rahein lid of pressure cooker.
  5. Cook on high flame till 1 whistle.After 1whistle lower the flame to medium and cook for 2 more whistles.
  6. Let pressure relaese,open the lid and serve hot with raita/salad.

Soya chunks biryani can be made in a pressure cooker or in a pot, however you are comfortable. To make a pulao, just eliminate the biryani masala powder and coriander leaves from the recipe, you will be left with a great tasting pulao rice. This can be made quickly anytime either for lunch or dinner and. Biryani is a very popular and rich one pot meal. I am posting the recipe of soya chunks biryani made in pressure cooker, though it is not the authentic way of making biryani, but i am sure it will taste awesome and easy one to make even on a busy weekday mornings too.

So that’s going to wrap this up with this special food one-pot soya biryani recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!