Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, french toast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.
French Toast is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. French Toast is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook french toast using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make French Toast:
- Take 1/2 teaspoon ground cinnamon
- Get 1/8 teaspoon ground nutmeg
- Take 2 eggs
- Prepare 1/8 cup milk
- Prepare 1/2 tablespoon sugar
- Get 2 tablespoons butter
- Make ready 1/4 teaspoon vanilla extract
- Make ready 4 slices bread
- Make ready maple syrup, warmed
Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.
Instructions to make French Toast:
- In a small bowl, combine, cinnamon, nutmeg, and sugar and set aside briefly.
- In a 10-inch or 12-inch skillet, melt butter over medium heat.
- Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate.
- Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side.
- Serve with syrup.
With this recipe, you are set for an indulgent weekend breakfast or brunch! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.
So that’s going to wrap it up for this special food french toast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
