French Toast
French Toast

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, french toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

French Toast is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. French Toast is something which I have loved my whole life. They’re fine and they look fantastic.

French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first Great, classic french toast.

To get started with this recipe, we must prepare a few components. You can cook french toast using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French Toast:
  1. Get 2 slices whole wheat bread
  2. Make ready 1 large egg
  3. Prepare 1 tablespoon 100% maple syrup
  4. Make ready 1 teaspoon avocado oil
  5. Make ready 1 teaspoon brown sugar
  6. Get 1/8 cup almond milk
  7. Get 1 teaspoon vanilla extract
  8. Get 1/4 teaspoon ground cinnamon
  9. Prepare 1/4 teaspoon nutmeg
  10. Get 1/4 teaspoon salt

Fluffy and tender on the inside, gloriously browned on the outside. Learn how to make this amazing French toast, from what bread to use, the perfect batter, and how to cook. French Toast - A Recipe Everyone Should Know! There's truly nothing like some decadent French toast to start off your day.

Instructions to make French Toast:
  1. In a medium bowl, mix together 1 large egg, 1 teaspoon brown sugar, 1/8 cup 1% milk, 1 teaspoon vanilla extract, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon salt.
  2. Heat 1 teaspoon avocado oil on a skillet on medium-high heat.
  3. When the oil heats up, dip two slices of whole wheat bread in the wet mixture then place on the skillet.
  4. Cook for 4 minutes, flipping occasionally to a golden brown color.
  5. Sprinkle with 1/4 teaspoon ground cinnamon and drizzle with 1 tablespoon 100% maple syrup.
  6. Enjoy!

With this recipe, you are set for an indulgent weekend breakfast or brunch! French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast and. French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread.

So that’s going to wrap this up for this special food french toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!