Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, breakfast french toast. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Breakfast French Toast is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Breakfast French Toast is something which I’ve loved my whole life. They’re nice and they look fantastic.
Add the sweet flavors of vanilla and cinnamon to your breakfast with our delicious French toast recipe. French toast is a dish made of sliced bread soaked in eggs and typically milk, then pan fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast".
To begin with this particular recipe, we have to prepare a few ingredients. You can cook breakfast french toast using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast French Toast:
- Take 4 eggs
- Make ready 1/2 cup milk
- Get 1/2 cup orange juice
- Make ready 1 teaspoon vanilla extract
- Get 1/2 teaspoon cinnamon powder
- Prepare Bread for French toast
- Get Butter cooking spray
- Take Maple syrup
- Make ready Confectioners sugar (sprinkled over top)
This EASY French toast casserole has a super crunchy cinnamon-sugar top! Bake right away, or make it ahead and refrigerate overnight. Give your family a treat this Saturday morning! French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a few sweet ingredients.
Steps to make Breakfast French Toast:
- In a large bowl combine : eggs, milk, orange juice,vanilla extract and cinnamon powder, mix all with a whisk…..
- Get your skillet ready by spraying it with the butter cooking spray and leave it on low heat…..
- Next slice your bread (I’m using a Brioche loaf) into 2 inch thick slices….
- Add one slice of bread at a time to your egg mixture, making sure to coat both sides of bread then immediately place that coated bread slice into your hot skillet…..
- Cook on medium heat until both sides of your bread turns golden brown…..
- Remove from skillet, top with maple syrup and confectioners sugar and enjoy 😉!!!
The goal is to make your toast rich and fluffy by making your batter just right. French toast will always be a staple for leisurely weekend breakfasts along with my favourite fluffy French toast. You know when you feel like making something grand-ish for a weekend breakfast. French toast is perfect for breakfast, also its a very good brunch. It is really easy and quick to make also awesomely delicious!
So that is going to wrap it up with this special food breakfast french toast recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
