Ragout Rolls (Risoles Ragout)
Ragout Rolls (Risoles Ragout)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ragout rolls (risoles ragout). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Ragout Rolls (Risoles Ragout) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Ragout Rolls (Risoles Ragout) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook ragout rolls (risoles ragout) using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ragout Rolls (Risoles Ragout):
  1. Get ▪Wrap
  2. Make ready 100 g flour
  3. Get 2 tbsp starch flour
  4. Prepare 1 egg
  5. Prepare 1/2 tsp salt
  6. Take 250 ml water
  7. Prepare cooking oil
  8. Make ready ▪Ragout
  9. Take 1 chicken breast
  10. Prepare 1/2 pcs carrot
  11. Take 1 celery
  12. Prepare 4 garlic
  13. Make ready 6 shallots
  14. Prepare 1/4 pcs onion
  15. Make ready 1 tbsp margarine
  16. Prepare 2 tbsp condensed milk
  17. Make ready Flour
  18. Take Salt & sugar
  19. Take 2 nutmeg (ground)
  20. Get 2 eggs
  21. Take Bread crumb

Kulit Risoles berbeda dengan kulit lumpia siap pakai yang bisa beli di pasar tradisional atau supermarket. Kulit Risoles lebih lembut, karena mengandung lebih banyak air dan telur, tidak renyah setelah di goreng, sementara kulit lumpia hanya. Risoles is one of popular appetizers in Indonesia. It looks similar with spring rolls but the how to make it is a little bit different.

Instructions to make Ragout Rolls (Risoles Ragout):
  1. Melt the margarine, put in the garlic and shallot, then put in the onion.
  2. Next, put the chicken, carrot and celery in. Add some chicken stock, then boil.
  3. Season with salt, sugar, condensed milk, groung nutmeg.
  4. Add some flour, until it's thick. Then let it cool.
  5. Take a bowl, mix flour, starch flour, egg, water, and 1 tbsp cooking oil until the batter smooth.
  6. Heat the pan, put the batter in, flip upside down until it's cooked, let it cool.
  7. Fill the ragout inside the wrap. Soak in the egg, cover with breas crumb then fry.

The name Risoles is borrowed over from the traditional Portuguese rissole. A rissole is a small croquette, enclosed in pastry or rolled in breadcrumbs, usually baked or deep fried. risoles, ragout ayam, cara membuat ragout ayam yang creamy, how to prepare creamy chicken ragout for Indonesian style of. Saking enaknya, Risoles Ragout Ayam ini bisa bikin satu rumah rebutan! Cek resep camilan favorit keluarga lainnya di. Risoles Ragout Ayam Keju. rasanya luar biasa.

So that’s going to wrap it up for this exceptional food ragout rolls (risoles ragout) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!