Aunt Janet Potato Salad
Aunt Janet Potato Salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, aunt janet potato salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My husbands Aunt Janets' potato salad to bring back childhood memories. Drain the potatoes and quarter when cool enough to handle. Chef Janet Celebrates the Fourth of July with a Go-to Potato Salad.

Aunt Janet Potato Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Aunt Janet Potato Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have aunt janet potato salad using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Aunt Janet Potato Salad:
  1. Get 4 lb potatoes
  2. Take 5 dill pickle spears
  3. Take 1 small onion
  4. Take 1/2 large green bell pepper
  5. Make ready 1/4 cup yellow mustard
  6. Prepare 2 cup mayo
  7. Take 1/2 tsp pepper (to taste)

Aunt Penny's Potato Salad is essentially a classic mustard potato salad with onion, hard boiled eggs and celery. It's simple, delicious and I've been loving this. Warm Potato Salad - Crisp bacon with a Dijon vinaigrette and fresh dill with soft boiled eggs make for the best warm potato salad ever. Mom would get the classic potato salad from our local grocery store.

Steps to make Aunt Janet Potato Salad:
  1. Peel and dice potatoes, place in pot of water to boil.
  2. Boil potatoes till fork tender. 15-20 mins
  3. Be sure to watch potatoes closely so the aren't to tender. You don't want mashed potato salad. :)
  4. Drain potatoes and let cool 20 mins.
  5. While potatoes are cooling, cut dill pickle spears in half length wise and then dice into small pieces.
  6. Place in a large bowl. Do same with green bell pepper.
  7. Add cooled potatoes.
  8. Add mustard, mayor and pepper
  9. Mix well.
  10. Chill and serve.

Loaded with mayo, hard boiled eggs and tons of celery. They for sure didn't look like this. Purple potatoes, unpeeled red-skinned potatoes, and white potatoes make up the delicious themed salad. This version includes eggs and a combination of mayonnaise and sour cream, but feel free to alter it a bit if you have a favorite dressing. Creamy, soulful Southern potato salad recipe.

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