Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade margherita pizza. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Homemade Margherita Pizza is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Homemade Margherita Pizza is something which I have loved my entire life.
My search for the best homemade margherita pizza (made in a standard oven with everyday ingredients) is over! You'll want to make this homemade pizza recipe over and over again. This homemade margherita pizza recipe is vegetarian.
To begin with this particular recipe, we must prepare a few components. You can have homemade margherita pizza using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Margherita Pizza:
- Get pizza dough
- Make ready basil whole leaves
- Take tomatoes
- Make ready garlic , minced
- Make ready mozzarella cheese
A homemade Margherita pizza with a few added touches to make things a bit more interesting. Every time you see an Italian make pizza, or any traditional Italian dish for that matter. In the middle lies what I suspect is a moderate majority: people who think homemade pizza is a fun occasional weekend project—but not. Divide the pizza dough into two pieces.
Steps to make Homemade Margherita Pizza:
- This is a general recipe. A lot of pizza making is technical so adjust dough hydration, temp, and cook times to fit your oven.
- Crush or lightly puree your tomatoes. In a stock pot, saute garlic a minute or two but do not brown
- Add tomato puree and mix well, reduce heat to gentle simmer and let reduce so that it's thick and not soupy. Season to taste
- In a bowl add basil leaves and a touch of olive oil to coat them. This will prevent them from drying out and burning.
- Stretch your dough and put it on your peel, add sauce, mozzarella slices, and basil leaves.
- Bake at 550F for 8 minutes
If the dough is sticky, dust with a little bit of all-purpose flour. This is a sponsored conversation written by me on behalf of Pillsbury. This Margherita Pizza Recipe is an ideal homemade gourmet pizza that is full of delicious tomato, basil, and cheesy goodness but simple to prepare for even a novice cook. A Margherita pizza recipe that's a cut above the rest. It really doesn't get any better than a homemade pizza.
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