Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, giant chocolate chip cookie cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Giant Chocolate Chip Cookie Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Giant Chocolate Chip Cookie Cake is something which I’ve loved my whole life.
Indulgent chocolate chip cookie cake is soft and rich in the center, chewy on the edges, studded with chocolate chips, and decorated with chocolate buttercream. While this cookie cake delicious on it's own, chocolate buttercream is always a good idea! And turns this giant cookie into a true cake.
To get started with this particular recipe, we must first prepare a few components. You can have giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Giant Chocolate Chip Cookie Cake:
- Make ready 240 g softened butter
- Take 350 g brown sugar
- Take 2 packets vanilla sugar
- Take 4 eggs
- Prepare 600 g plain flour
- Prepare 1 pinch salt
- Take 2 teaspoons baking soda
- Prepare 1 packet baking powder (12g)
- Take 250 g chocolate (I used 200g milk and 50g dark chocolate), finely chopped
This Giant Chocolate Chip Cookie Cake is perfect for. This giant chocolate chip cookie cake recipe is very similar to the m&m cookie bars but the texture comes out different, fluffier and chewier. I used all brown sugar in this giant cookie cake recipe to create a really light texture. It's amazing how that simple little switch changes up the recipe.
Instructions to make Giant Chocolate Chip Cookie Cake:
- Cream butter and sugar together. Add the eggs one at a time
- Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
- Lastly, fold in the chocolate chunks
- Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size
American Cookie Cake Nut Recipes Dessert Recipes for Parties Kid-Friendly Recipes for a Crowd. No-Bake Chocolate Chip Cookie Dough Ice Cream Sandwiches. This ridiculously delicious cake is basically a giant cookie baked in a pan. It is then sliced just like a cake, and every bite is soft and chewy and loaded with melty chocolate chips, plus the edges are crunchy so you get the best of. Have you ever had a cookie cake?
So that is going to wrap this up with this special food giant chocolate chip cookie cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
