Baked Chicken 🐔 Empanadas
Baked Chicken 🐔 Empanadas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked chicken 🐔 empanadas. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Chicken 🐔 Empanadas is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Baked Chicken 🐔 Empanadas is something that I’ve loved my entire life. They’re nice and they look fantastic.

These baked chicken and cheese empanadas are a great way to use up leftover cooked chicken. Chicken Empanada is a well loved recipe. Most countries have their own version using a variety of ingredients.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked chicken 🐔 empanadas using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken 🐔 Empanadas:
  1. Prepare 1 pack Goya discos (I used the annatto ones, partially thawed)
  2. Take 2 cups shredded chicken
  3. Make ready 1/2 half red onion, chopped
  4. Prepare 1/8 teaspoon black pepper
  5. Take 1 tablespoon garlic powder
  6. Take 1/2 tablespoon onion powder
  7. Get 1 cup mayonnaise
  8. Get 1 cup shredded cheddar cheese
  9. Prepare Olive oil cooking spray
  10. Take Ranch dressing

Baked Chicken Empanadas a savory empanada, a good snack ready for our family. Chicken Empanadas can be fried or baked. Adding a little of raisins to the. Baked Chicken Empanadas - a homemade baked version of a popular street food that doesn't need frying for full flavour.

Instructions to make Baked Chicken 🐔 Empanadas:
  1. In a bowl combine shredded chicken, red onion, black pepper, garlic powder, onion powder, mayonnaise and shredded cheddar cheese, set bowl to the side……..
  2. Place 1 Goya discos on a plate…..
  3. Use a rolling pin to spread out dough into a larger circle ⭕️……
  4. Place about 1 large tablespoon of chicken mixture into center of discos………
  5. Seal edges of discos with a fork……Continue until all discos and chicken mixture is gone…..
  6. Place each finished empanada on a large baking sheet that has been sprayed with olive oil cooking spray……….
  7. Bake empanadas in a preheated 400 degree oven for 20 minutes…..
  8. Let cool for several minutes, serve with ranch dressing and enjoy 😉!!

Freezer friendly to bake later too! Empanadas are a very popular street food in many Latin American countries and in Spain and it is so easy to see why. Chicken empanadas are heavenly mini chicken pies. Remove the empanadas from the baking sheet and place it in a Ziplock bag. Freeze for up to three months.

So that is going to wrap this up with this special food baked chicken 🐔 empanadas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!