Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, traditional barbeque chicken twist. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Traditional barbeque chicken twist is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Traditional barbeque chicken twist is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have traditional barbeque chicken twist using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Traditional barbeque chicken twist:
- Make ready 250 grams chicken breast
- Take 1 tsp Ginger garlic paste
- Make ready 1 chopped onion
- Prepare 3 chopped green chillies
- Take 2 tbsp black sesame powder
- Get 2 tbsp lemon juice
- Take As required Refined oil
I then basted it over the cooked chicken and then put the chicken on the outdoor grill just to crisp it up and give it that authentic "barbeque" feel. Oriental style poutine with Asian Style Barbeque chicken and fresh mozzarella. This twist on the humble French fries will surely be a game day favorite for a grueling cricket or football match with your friends and family. Combining the oriental classic with this ultimate trio of chicken, potato, and cheese.
Instructions to make Traditional barbeque chicken twist:
- In a bowl add chicken pieces, ginger garlic paste, salt, chilli powder, few drops of oil. Marinate the chicken until it absorbs all the flavours.
- Now heat a pan to it add refined oil, slowly fry all the chicken pieces until it turns crispy from outside.
- Take a bowl finely shreds all the chicken pieces, add chopped onion, green chillies, black sesame powder, few drops of mustard oil, lemon juice, coriander leaves. Now mix well all the ingredients. It's ready to serve with rice or can be used for making rolls.
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