Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, loaded gourmet style potato salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Loaded gourmet style potato salad is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Loaded gourmet style potato salad is something which I’ve loved my entire life. They are nice and they look fantastic.
This zesty Potato Salad is my FAVORITE cookout recipe! Potato salad has always been something I was intimidated by. I'd made it a few times, and it always seemed a bit wet I believe that gourmet meals should be something we can ALL enjoy.
To begin with this recipe, we must first prepare a few components. You can have loaded gourmet style potato salad using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Loaded gourmet style potato salad:
- Get 5 lb red potatoes
- Make ready 4 boiled eggs, chopped
- Make ready 15 oz Olive oil based miracle whip
- Get 6 strips bacon
- Take 1/4 cup sliced green onion, separated
- Get 1/4 tsp celery seed
- Take 1/2 tsp black pepper
- Take 1 cup grated sharp cheddar
- Make ready 10 oz sour cream
- Prepare 2 tbsp yellow onion, diced small
- Take 1 tbsp roasted garlic
- Get 3 tbsp sweet pickle relish
This German-style potato salad is served over bratwurst in a bun and has a vinegar-y tang. Barbara Kafka, author of The Intolerant Gourmet, updates the basic potato salad by adding fresh green herbs, salty, smoky bacon, and briny capers, creating unexpected bursts of flavor in this usually bland side. Australian Gourmet Traveller recipe for old-school German-style crushed potato salad with dill Combine potatoes and enough cold salted water to cover generously in a large saucepan, bring to Add to potatoes, stir to combine well (the potatoes will break up a little as you do this), then stir in. Loaded Baked Potato Salad - Country Cleaver Perfect for Labor Day weekend BBQ-ing!! #bacon.
Steps to make Loaded gourmet style potato salad:
- Clean and cut potatoes into bite size pieces. Don't peel them, it's better this way :-) cook till firm but done
- Cook bacon with the small diced yellow onion. I cut the bacon up a little, it'll cook with the onions more evenly if you do.
- While the bacon and potatoes are cooking mix the miracle whip, most of the sliced green onion (save a little for garnish), the eggs, relish, pepper, sour cream, roasted garlic, and 3/4 cup (loosely measured) sharp cheddar, and celery seed in small/medium bowl.
- When the bacon is finished, cool and crumble and add to the miracle whip mixture. Tip; this also makes a really good dip for those chips with ridges ;-) should look roughly like this…..
- When the potatoes are done, get them out of the hot water and rinse with very cold water. You want to stop the cooking process.
- Put the potatoes in a large bowl, make a well in the center and pour the miracle whip mixture in. Carefully fold the mix together. Garnish with the green onion and cheese. It's best if you make it a day ahead and let all those flavors 'marry' overnight.
This classic potato salad is the Best Ever Potato Salad! Grandma's Potato Salad ~ Old Fashioned Potato Salad just like your Grandma used to make! Crumble bacon and slice onions (including tops). Combine sour cream, pepper and Miracle Whip. Add bacon, onions and cheese (reserve some of each for top).
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