Brad's chicken and prawn pad thai
Brad's chicken and prawn pad thai

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brad's chicken and prawn pad thai. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brad's chicken and prawn pad thai is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Brad's chicken and prawn pad thai is something which I have loved my whole life.

A classic Thai noodle stir-fry dish, famous for it's balance of salty, sour and sweet flavours. Remove the heads, shells and veins from the prawns, and halve lengthways. Heat the oil in a wok until very hot wok, add the chicken and cook until it has some "wok char" (begins to take on some colour and.

To begin with this recipe, we must prepare a few ingredients. You can have brad's chicken and prawn pad thai using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brad's chicken and prawn pad thai:
  1. Prepare 1 box rice noodles
  2. Prepare 4 tbs cooking oil, divided
  3. Make ready 1 large chicken breast, 1/2 " cubed
  4. Get 3 shallots julienned to 1/2 " strips
  5. Make ready 2 tbs minced garlic
  6. Prepare 1 1/2 tsp ground ginger
  7. Prepare 1/2 tsp white pepper
  8. Prepare 1 tbs seasoned rice vinegar
  9. Make ready 1 lb large prawns, shelled tail on
  10. Make ready 2 eggs, beaten
  11. Make ready For the sauce
  12. Get 1/4 cup fresh lime juice
  13. Make ready 3 tbs fish sauce
  14. Get 3 tbs sugar
  15. Get 1 tsp red pepper flakes
  16. Take 1/4 cup peanut sauce
  17. Make ready 1 tbs fine chopped cilantro
  18. Take For garnish
  19. Get Chopped cilantro
  20. Make ready Dry roasted peanuts
  21. Take Lime wedges
  22. Get Siracha sauce

Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It's made with thin, flat rice noodles, and almost always has bean sprouts, garlic chives, scrambled egg, firm tofu and a protein - the most popular being chicken or prawns/shrimp. This seriously easy chicken and prawn pad Thai recipe is the best mid-week dinner idea that the whole family will love. Enjoy this easy and authentic pad Thai noodle dish as a part of your.

Steps to make Brad's chicken and prawn pad thai:
  1. Combine all sauce ingredients and set aside
  2. Boil 4 qts of water in a large pot. Add rice noodles. Boil for 4-6 minutes until tender. Drain and lightly rinse. You want some starch on them to thicken the sauce.
  3. Add 2 tbs oil to a LG fry pan or wok. Heat on med low. Add shallots and garlic. Sauté until shallots start to sweat.
  4. Add chicken, spices and vinegar. Fry until chicken is about half done.
  5. Add prawns. Continue cooking until everything is right before done. Set aside on a plate or bowl. Reserve any liquid as well.
  6. Add remaining oil to pan. Add beaten egg. Scramble egg. When done, add noodles and sauce to the pan. Stir constantly until the sauce breaks up the noodles. When sauce starts to thicken, return chicken and prawn mixture to pan.
  7. Cook until sauce is absorbed by the noodles. Plate food. Garnish with desired garnishments. Serve immediately. Enjoy

I'm picky about my Pad Thai, and this was VERY GOOD! I thought it was a little heavy on the lime juice for my taste. Chicken Pad Thai - Isn't it about time we stopped relying on take out to get Pad Thai and making it at home instead? Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Thai Spicy Pork & Egg Breakfast.

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