Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, khao pad (thai fried rice). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Khao Pad (Thai Fried Rice) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Khao Pad (Thai Fried Rice) is something that I have loved my entire life.
You can order Thai fried rice with your choice of meat, but one of my personal favorite versions is known in Thai as khao pad goong (ข้าวผัดกุ้ง), or fried rice with shrimp. The reason I like it so much, because if you peel the shrimp, but leave the head on, so the oily goodness from the head of the. When you make fried rice, if you don't have all the ingredients mentioned in this video, you can alternatively just find whatever you have in your fridge and use that.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook khao pad (thai fried rice) using 17 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Khao Pad (Thai Fried Rice):
- Take 11/2 cup Jasmine rice cooked
- Prepare 400 grams Chicken boneless cut into small pieces
- Make ready 1 table spoon Corn flour
- Get 2 eggs beaten
- Take 1 tbsp Finely chopped garlic
- Prepare 1/2 cup Onion slice half cup
- Prepare 5 table spoon Oil
- Make ready 1/4 cup thai chilli pepper
- Prepare 1/2 tsp thai pepper powder
- Prepare 2 tbsp fish sauce
- Prepare 1 tbsp soy sauce
- Make ready to taste Salt
- Get 1 tbsp Lime juice
- Get 1 tsp Sugar
- Prepare 1 Tomato chopped
- Make ready as required Spring onion chopped
- Make ready handful Coriander leaves for garnishing
Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. This is not average Chinese fried Fried rice has takers from all around the world, kids to adults everyone loves fried rice. Thai-style pineapple fried rice is fruity, sweet and spicy. The main difference between Thai fried rice and Chinese (American) fried rice is that we usually use a little Thai hot chili to spice it up.
Steps to make Khao Pad (Thai Fried Rice):
- Wash and pat dry chicken.
- Add soya sauce and cornflour in chicken and keep aside for 10 minutes.
- Fry eggs into pieces.
- Heat oil in a pan.
- Add chopped garlic and saute 3 minutes.
- Now add the chicken pieces and stir for 10 minutes.
- Add onion and chilli pepper.
- Add tomato, spring onion and eggs.
- In a different pan add fish sauce, Thai pepper powder, salt, sugar, lime juice and cooked rice.
- Mix them together.
- Add vegetable and chicken in rice.
- Again mix until all ingredients are well combined.
- Serve with lemon wedges and cucumber slices.
There are many ways to make it. This version (Khao Pad Kaphrao Moo, ข้าวผัดกะเพราหมู่) is made with thinly sliced pork tenderloin and a healthy portion of Bai Krapow. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple. loc_en_US, sid_recipe.fried-rice-with-thai-basil-khao-pad-bai-kraprow, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction Wherever fried rice is prepared in Asia, local cooks add regional ingredients and seasonings.
So that’s going to wrap this up with this exceptional food khao pad (thai fried rice) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
