Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Chocolate Chip Cookies is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookies:
- Make ready 1 cup Butter
- Make ready 1 cup Granulated Sugar
- Get 1/2 cup Brown Sugar
- Get 2 Eggs
- Get 2 tsp Real Vanilla Extract
- Make ready 2 1/3 cup All Purpose Flour
- Make ready 1 tsp Salt
- Prepare 1 tsp Baking Soda
- Take 12 oz. Chocolate Chips
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Steps to make Chocolate Chip Cookies:
- Pre-heat oven to 375 degrees fahrenheit.
- Mix butter and sugars. - - The colder the butter, the better. If you don’t have a stand mixer, your forearms should be burning at the end of this step. - - 1 cup Butter - 1 cup Granulated Sugar - 1/2 cup Brown Sugar
- Add eggs, vanilla, salt and baking soda. - - 2 Eggs - 2 tsp. Real Vanilla Extract - 1 tsp. Salt - 1 tsp. Baking Soda
- Add flour 1 cup at a time and then add final 1/3 cup. I usually just use my hands to mix the flour….but for God's sake, wash your hands first you savage. - - 2 1/3 cup All Purpose Flour
- Add chocolate chips. Again, I usually use my hands. - - 12 oz. Chocolate Chips
- Drop golf ball-sized balls of dough onto baking sheet. - - You can just use an un-greased baking sheet but I usually line the baking sheet with aluminum foil for easier clean up.
- Bake at 375 degrees fahrenheit for 9 minutes.
- Insert cookie into mouth…
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