Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, dark chocolate-dipped coconut macaroons. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dark Chocolate-dipped Coconut Macaroons is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Dark Chocolate-dipped Coconut Macaroons is something which I’ve loved my entire life.
Reviews for: Photos of Chocolate-Dipped Coconut Macaroons. All-natural macaroons dipped in dark chocolate are guaranteed to become your favorite coconut cookie. Five-ingredient dark chocolate dipped coconut macaroons are an easy, healthy dessert that you can make any time to satisfy your sweet tooth!
To begin with this particular recipe, we must prepare a few ingredients. You can have dark chocolate-dipped coconut macaroons using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate-dipped Coconut Macaroons:
- Take 3 egg whites
- Get 2 c shredded unsweetened coconut
- Prepare Sweetener equivalent to 1/2 c sugar (1 T Stevia)
- Make ready 4 oz chocolate (85%+ cacao), broken into pieces
Your macaroons should be very firm from the freezer. Dip the cold macaroons in the melted chocolate. If you have extra chocolate left over, you can drizzle some on top. This would be a good time to add a topping like coarse sea salt or almonds.
Instructions to make Dark Chocolate-dipped Coconut Macaroons:
- Preheat oven to 350°F.
- In large bowl, beat egg whites with mixer until stiff peaks form.
- Fold in coconut and sweetener to egg whites.
- Line baking sheet with parchment paper. Scoop mixture by 1/4 cupfuls forming 8 mounds on baking sheet.
- Bake 15 min. until lightly browned and slightly firm. Allow to cool.
- In small bowl, melt chocolate in microwave, stirring every 15 seconds until completely melted.
- Carefully dip bottom third of macaroon in bowl using a fork to lift out. Place on parchment paper and cool in refrigerator.
Begin by combining the coconut, sweetened condensed milk, and vanilla. Been looking for a great macaroon recipe. Ive found something i can add to my Christmas cookie gift tins. These dense and chewy coconut macaroons are dipped in dark chocolate for the ultimate decadent treat, and they also feature a fun crunchy surprise I like my coconut macaroons dense and chewy. You might like them light and flaky.
So that is going to wrap this up for this special food dark chocolate-dipped coconut macaroons recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
