Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 🍕pizza in regular oven. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
🍕Pizza in regular oven is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. 🍕Pizza in regular oven is something that I have loved my whole life.
How to cook pizza on a stone: Place a pizza stone on a lower oven rack. There is a crisp crust but with a moist interior. Regular ovens dry out the crust from longer cooking, making it tougher.
To begin with this particular recipe, we must prepare a few ingredients. You can have 🍕pizza in regular oven using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make 🍕Pizza in regular oven:
- Make ready For dough
- Prepare 300 gr flour (00 grade will be best)
- Prepare 250 ml water
- Take 1 tea spoon instant yeast
- Get Salt (1 tea spoon)
- Take For sauce
- Make ready 200 gr tomato paste
- Make ready 2-3 cloves garlic
- Get Basil or thyme
- Take For toppings
- Prepare Mozarella (or melting cheese any kind)
- Take All kind of cheese
- Make ready Any veggies you desire
- Take Any cured meat (do not use raw meat)
- Get Virgin olive oil
The high heat will help make a crunchier and more flavorful crust. Let the oven heat for at least half an hour before baking your pizzas. If you have a baking stone or steel, place it in the lower-middle of your oven. (Or you can invert a baking sheet in the oven as a sort of pseudo pizza stone.) Take the pizza out of the oven. Slide the pizza off the pizza stone or pan and onto a plate or cooling rack.
Instructions to make 🍕Pizza in regular oven:
- First you can mix dry flour and instant yeast well and pour water slowly and mix with your hand. If the dogh is too dry you can add more water.
- When water and flour mixed well hold all dough and strech it and make a ball then again strech make a ball a few times more. Then wait at least 2 hour(12 hours will be perfectly enough) and cover with a wet clean towel.
- Make a round shape with dough. No need to shape perfectly round thinner pizza is the better pizza
- For the sauce add a little olive oil to a pan and add tomatoes and crushed garlic. Cook in low heat
- Add basil or thyme what you desire to sauce when the sour taste of tomatoes is gone and turn off the heat.
- Put your round shaped dough to a pan and start to fry bottom of your pizza and pour enough amount of sauce on your pizza
- When pizza bottom side is hardened you can take from the pan and add toppings you desire and put in the oven with highest degree
- When cheese is melted take your italian style pizza out and serve with olive oil and fresh basil. Bonne petite 🍕
Let cool for a couple minutes before cutting. Check the underside of the crust before you remove it. The ideal crust is well-browned, with a few spots of char. If the crust is still pale, let it bake a couple minutes longer. Pizza is traditionally cooked with strong heat from below (the base of the pizza oven, for which you can substitute a pizza stone) and the combustion gases from the fire that heats the oven passing over the top.
So that is going to wrap it up with this exceptional food 🍕pizza in regular oven recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
