Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, homemade margherita pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My search for the best homemade margherita pizza (made in a standard oven with everyday ingredients) is over! You'll want to make this homemade pizza recipe over and over again. This homemade margherita pizza recipe is vegetarian.
Homemade Margherita Pizza is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Homemade Margherita Pizza is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade margherita pizza using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Margherita Pizza:
- Prepare pizza dough
- Prepare basil whole leaves
- Make ready tomatoes
- Take garlic , minced
- Get mozzarella cheese
A homemade Margherita pizza with a few added touches to make things a bit more interesting. Every time you see an Italian make pizza, or any traditional Italian dish for that matter. In the middle lies what I suspect is a moderate majority: people who think homemade pizza is a fun occasional weekend project—but not. Divide the pizza dough into two pieces.
Steps to make Homemade Margherita Pizza:
- This is a general recipe. A lot of pizza making is technical so adjust dough hydration, temp, and cook times to fit your oven.
- Crush or lightly puree your tomatoes. In a stock pot, saute garlic a minute or two but do not brown
- Add tomato puree and mix well, reduce heat to gentle simmer and let reduce so that it's thick and not soupy. Season to taste
- In a bowl add basil leaves and a touch of olive oil to coat them. This will prevent them from drying out and burning.
- Stretch your dough and put it on your peel, add sauce, mozzarella slices, and basil leaves.
- Bake at 550F for 8 minutes
If the dough is sticky, dust with a little bit of all-purpose flour. This is a sponsored conversation written by me on behalf of Pillsbury. This Margherita Pizza Recipe is an ideal homemade gourmet pizza that is full of delicious tomato, basil, and cheesy goodness but simple to prepare for even a novice cook. A Margherita pizza recipe that's a cut above the rest. It really doesn't get any better than a homemade pizza.
So that’s going to wrap it up with this special food homemade margherita pizza recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
