Sweet corn raita
Sweet corn raita

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet corn raita. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet corn raita is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet corn raita is something which I’ve loved my whole life.

Corn Veg Summer Special Raita Recipe. Indian recipe raita (Curd Recipe) with sweet corn is a unique raita recipe, which is delicious and good appetizer too. In this video we will use American.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet corn raita using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet corn raita:
  1. Prepare 2 Sweet corns (500 gram)
  2. Make ready 3-4 Bowls fresh curd
  3. Make ready 1 Teaspoon black salt
  4. Take 1/2 teaspoon roasted cumin powder
  5. Get 1 Teaspoon mint powder
  6. Take as per taste Salt
  7. Prepare For garnishing-
  8. Take 2 tablespoons coriander leaves
  9. Make ready Few rose petals

It is used as a vegetable, briefly boiled or roasted or eaten with butter. Similar Recipes, Beetroot Raita Radish Raita Cucumber Raita Onion Tomato Raita Cherry Tomato Raita Spicy Mango Raita. Whenever you make any spicy dishes, the perfect cooling company for it. Be the first to rate & review!

Steps to make Sweet corn raita:
  1. Boil sweet corn nicely up to 3-4 whistles. Drain excess water pour cold water on it and keep aside to cool down.
  2. Now separate the corn kernels with the help of a knife or kernel remover.
  3. Now blend the cold curd nicely without water as we need thick raita type consistency and pour in a big bowl.
  4. Now pour it in the serving bowl sprinkle some cumin powder, black salt, mint powder and mix well. Now add the corn kernels and mix again. Garnish with fresh mint/coriander leaves and serve cool.

Raita (RI-tah) is a traditional Indian salad that combines yogurt with fresh vegetables. Here's a delicious Corn Raita, which is so tasty that you wouldn't want to share it with anyone. This raita recipe can be enjoyed as it is, as corns are stomach-filling and curd itself will make your full. Everyday is a new beginning to a new meal. Do not worry of having the same old routine for the day as you can make it interesting by adding an extra bit of love and caring to the everyday meal that you.

So that’s going to wrap this up with this special food sweet corn raita recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!