Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, π coconut barfi and jelly flag. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
π coconut barfi and jelly flag is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. π coconut barfi and jelly flag is something that I’ve loved my entire life.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. If you find there is more moisture then cook for a little longer. Add cardamom powder and cook stirring until aromatic. coconut and mango jelly i hope you guys will like it. ΠΠ°ΡΠΈ ΠΠ Π₯ΠΠΠΠ ΠΠΠΠ Π£Π’π πͺ !!!
To get started with this recipe, we have to prepare a few components. You can have π coconut barfi and jelly flag using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make π coconut barfi and jelly flag:
- Prepare 2 cups desicated coconut
- Prepare 1/4 cup dry milk powder
- Make ready 1 cup condensed milk
- Take 1 pinch green food clr
- Make ready Almonds and pista for garnishing
- Take Oil for greesing
- Make ready Ingredients for jelly
- Get 2 pkts bnana jelly
- Prepare Desicated coconut for makining flag
In the last two decades or so. In a medium saucepan (low heat) cook jaggery and coconut until blended being watchful that the coconut does not burn. Add milk and stir 'til well blended. The only thing I am not sure about is how it's turned out.
Instructions to make π coconut barfi and jelly flag:
- Grease a tray with oil and put aside. Then take desicated coconut.dry milk.condensed milk mix well together.
- Then separate into 2 parts.in one part add green clr mix well.
- Now assemble on tray both parts like pakistani flag. And set smoothly with spoon.
- Now make moon and star with desicated coconut. And sprinkle almonds.
- Make banana jelly according to pkt instructions like boil water add jelly in it and stirr it. Then pour out in mould when it set.it's ready serve.when it ready make flag with desicated coconut.
Grease plate and mould with oil generously,add coconut mixture to a greased mould and press it. Easy to do Coconut Burfi recipe. Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Indian desserts can be daunting and difficult. But this one is such a winner.
So that is going to wrap this up with this special food π coconut barfi and jelly flag recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
